CSA Recipes - September 10, 2025

1. Tomato & Basil Salad with Lettuce Base

Ingredients: Tomatoes (Mix), Lettuce (Dragoon), Green Basil, Yellow Onion (Expression)

• Slice tomatoes and onions thinly.

• Arrange over a bed of chopped Dragoon lettuce.

• Tear fresh basil and sprinkle on top.

• Drizzle with olive oil, balsamic vinegar, salt, and pepper.

2. Roasted Eggplant & Pepper Medley

Ingredients: Eggplant, Peppers (Mix), Yellow Onion (Expression), Green Basil

• Cube eggplant, slice peppers and onions.

• Toss with olive oil, garlic, salt, and pepper.

• Roast at 400°F for 25 minutes until caramelized.

• Finish with chopped fresh basil before serving.

3. Carrot & Lettuce Wraps with Tomato Salsa

Ingredients: Carrots, Lettuce (Dragoon), Tomatoes (Mix), Peppers (Mix), Green Basil

• Use Dragoon lettuce leaves as wraps.

• Julienne carrots and thinly slice peppers.

• Dice tomatoes and mix with chopped basil for a quick salsa.

• Layer veggies inside lettuce leaves, top with salsa, and roll up.

4. Eggplant & Tomato Skillet

Ingredients: Eggplant, Tomatoes (Mix), Yellow Onion (Expression), Green Basil

• Sauté sliced onion in olive oil until soft.

• Add diced eggplant and cook until golden.

• Stir in chopped tomatoes, simmer until saucy.

• Add fresh basil at the end.

• Serve with bread, rice, or pasta.

5. Carrot & Pepper Slaw

Ingredients: Carrots, Peppers (Mix), Yellow Onion (Expression), Lettuce (Dragoon), Green Basil

• Shred carrots and slice peppers into thin strips.

• Add a little finely diced onion.

• Toss with shredded lettuce.

• Dress with olive oil, lemon juice, salt, pepper, and finely chopped basil.